Symbolising the excellence and know-how of the House since its founding, the Cordon Rouge vintage is a complex blend of over 77 wines. G.H. MUMM Cordon Rouge offers a consistent style and a subtle balance between freshness and intensity.
Champagne is to be served cold at about 43 to 48°F (7°C). In this range the smell and taste can be fully appreciated. This temperature can be achieved by placing the unopened bottle in an ice bucket — one-half ice and one-half water — for 20 to 30 minutes.